Who ate my gummy bear?
The human body produces a large number of organic, blood-soluble substances that can be detected in exhaled air. Certain foods can also be identified in this way. We will explain how we detect these substances using modern analytical methods such as PTR mass spectrometry and what this can be used for.
Experiments every half hour from 6:30 p.m. to 10:30 p.m.
Location: between rooms 0.1.16 and 0.1.15
